|
|
December 96
Mark Atkin from Bemrose Estate was the guest speaker. Mark outlined the history and mythology behind mead and fruit wine making. He also explained the processes and techniques he used in his commercial wine making operation. Several questions were raised by members who found Marks operation intriguing and often quite different to their own mead making methods. Meeting closed shortly after 10 pm with a Christmas supper and a sampling of some of Marks meads and fruit wines. |
|
Top of this Page | Site Search | What's New Return to Wellington Beekeepers' Association Home Page Last updated on 10 February 2000 |